Garam Masala

Garam Masala

100g
Rs. 169.00 Rs. 219.00
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Garam Masala
Garam Masala

Garam Masala

Rs. 169.00 Rs. 219.00

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A carefully balanced blend of aromatic whole spices that brings warmth, depth, and authentic flavour to everyday Indian cooking. Whether you're preparing rich curries, comforting dals, or festive biryanis, every pinch adds the unmistakable taste of homemade food.

Freshly packed. Rich in aroma. Made for every kitchen.
Ingredients

Cumin Seeds, Black Pepper, Dry Ginger, Cinnamon, Long Pepper (Pippali), Cloves, Bay Leaf, Black Cardamom, Nutmeg, Star Anise, and Mace.
Best For

Kunj Garam Masala pairs beautifully with everyday Indian dishes, including:

Paneer Dishes
Dal & Lentils
Rajma & Chole
Mixed Vegetables
Curries & Gravies
Pulao & Biryani
Stuffed Parathas
Soups
Marinades
Storage Instructions

To preserve freshness and aroma:

Store in a cool, dry place.
Keep away from direct sunlight and moisture.
Always close the lid tightly after use.

For the best flavour, use a clean and dry spoon every time.
Product Details

Shelf Life: 12 Months

Country of Origin: India

FSSAI Licensed: Yes

Packaging: Airtight food-grade PET jar to help preserve freshness and aroma.
Frequently Asked Questions

When should I add Garam Masala?

For the best aroma and flavour, add it towards the end of cooking or just before serving.

What dishes can I use it in?

Perfect for curries, dals, vegetables, paneer dishes, biryanis, pulao, soups, marinades, and stuffed parathas.

How should I store it?

Store in a cool, dry place away from sunlight and always keep the lid tightly closed after use.

What is the shelf life?

Best consumed within 12 months from the date of packaging.

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